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A modern Chinese restaurant, perched on 99 Redfern Street

A modern Chinese restaurant, perched on 99 Redfern Street

Redbird is a place to feast, linger, wind down and gather over a modern Chinese menu crafted from quality local ingredients. By partners — and Redfern locals — Hamish Ingham and Rebecca Lines.



Gin & Tonic; Peddler’s Shanghai Gin, Midnight Mixers Extra Dry Tonic 15.0

Gold Coin; Four Pillars Yuzu Gin, Black Tea Umeshu, Chrysanthemum Tea 17.0

Pearl Martini; Mother of Pearl Vodka, Lychee Liqueur, Dolin Blanc, Honey Chilli Chestnut 18.0

#99 Spritz; Aperol, Prosecco, Watermelon, Rose, Strawberry Whey 20.0

Redbird; Campari, Aperol, Salted Plum Gin, Don Julio Blanco, Redbird House Cola 22.0

The Messenger; Bombay Sapphire, Houraisen Daiginjo, Luxardo, Lemongrass Syrup, Chinese Bitters 20.0

Jasmine Margarita; Patron Reposado, Yuzushu, Jasmine Syrup, Lime, Smoke & Salt Bitters 23.0

Umeshu Julep; Buffalo Trace Bourbon, Peach Liqueur, Black Tea Umeshu, Mint 22.0

Oolong Choy; Bulleit Rye Whiskey, Oolong Rapidura Syrup, Chinese Bitters 23.0

Non Alcoholic

Non & It; Seedlip Garden, Midnight Mixers Bitter Lemon 15.0

Lychee Iced Tea; Lychee, Lemon, Jasmine White Tea 10.0

Verjuice Martini; Seedlip Garden, Chardonnay Verjuice, Honey Chilli Chestnut 18.0

Amalfi Spritz; Lyre’s Amalfi Spritz 14.0

Peach Bloom; Lyre’s Italian Spritz, Peach Shrub, Ruby Grapefruit, Osmanthus 18.0

What's on at redbird


Settle in to a boozy Sunday Session of free flowing bevies! Get your flock together for a Yum Cha inspired lunch!

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Wed - Sun for an early bird to chirp about. Starting from 5.30pm.

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Somm Sundays

Did you know Sundays are a day of rest for our talented sommeliers at RBR? But fear not, this just means it’s your opportunity to step up and pluck a favourite bottle from your cellar.

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Book A Table

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Gift Vouchers Available

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See What’s happening @REDBIRD_CHINESE